Classics: one step at a time: the ultimate step-by-step cookbook. Keda Black. 2007.

The ultimate step-by-step cookbook.

Step 1 See exactly what you need

Step 2 Follow the easy photos & instructions

Step 3 Create the perfect dish!

This easy-to-follow cookbook shows you how to master 80 classic recipes, from bechamel sauce and mayonnaise to finished dishes like roast beef, stuffed Guinea fowl and crème brûlée.

• Simple instruction for 80 must-know recipes.
• Chef’s-eye-view photographs show you how your food should look each step of the way.
• Just follow the recipes and you can’t go wrong.