Mary Berry presents a wonderful collection of easy-to-follow and reliable recipes for old favourites, variations on classic dishes, and exciting new ideas.
- Choose from such delights as Baked Alaska, Steamed jam Pudding, Apple Tarte du Citron and Chocolate Profiteroles
- Follow step-by-step photography for key techniques such as piping whipped cream and making meringue nests
- Preparation tips enable you to save time in the kitchen.
